Very similar to my cranberry sauce with just a bit more preparation.
Ingredients
- 6 Golden Delicious apples (peeled, cored and diced)
- 1 cup of water
- half a cup of brown sugar
- 2 tbsp of cinnamon
Step One
Put the apples into a pot at a medium heat and add the water and the cinnamon.
While it's simmering away, add the sugar gradually with plenty stirring and tasting.
Cook for about 15 minutes.
I like to take a potato masher to it just a little so it's a little mushy but still has some nice lumps of apple in it for texture.
To store: wait until it has cooled right down and then put in an air tight box in the fridge.
oooo I haven't ever thought of adding cinnamon to apple sauce, this sounds delicious! Omnomnom :D
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